Sunday, February 27, 2011

PANNA COTTA & FLORENTINE COOKIES

Panna Cotta and Florentine Cookie.
The February 2011 Daring Bakers’ challenge



This month’s challenge was hosted by Mallory from A Sofa in the Kitchen, She chose to challenge everyone to make Panna Cotta from a Giada De Laurentiis recipe and Nestle Florentine Cookies, as I have already made quite a few panna cottas I decided to make it in the first week but was I wrong!!, I did not get a chance to make it sooner as I got really busy throughout this month I just got last night to make the challenge and I could not do anything fancy or try any experiment as I was going to be busy today as well so it’s all plain and simple with just few photos nothing fancy

Both the recipe was easy but my cookies did not have the lace affect. Sorry for such a short post, as I have to run. As for the photos, I kept one glass so I could take photos in the morning with good light but my brother who raids fridges at night got to it!

Thank you Mallory and The Daring Bakers for this wonderful challenge I am sure going to try the Florentine cookies again until I get the lacy affect.

The February 2011 Daring Bakers’ challenge was hosted by Mallory from A Sofa in the Kitchen. She chose to challenge everyone to make Panna Cotta from a Giada De Laurentiis recipe and Nestle Florentine Cookies.


6 comments:

Audax said...

WOW I like your 1st photo and yes I have a couple of midnight raiders of the fridge also LOL LOL. I hope things slow down for you soon.

Cheers from Audax in Sydney Australia.

Anonymous said...

Lol- It must have been very good for your brother to eat it in the middle of the night!

Todd M said...

You are going to have to do a better job hiding your dessert next month. If you ask me - a short post is a good post! Looks great.

Eat the Love said...

I love that your brother got to it before you had a chance to take any photos! The one that you did take looks lovely though!

Aparna Balasubramanian said...

It doesn't matter if the panna cotta didn't look fancy so long as it was good. I liked your florentines, mine didn't have a lacey look either.

Sue said...

Your panna cotta looks so smooth! Just beautiful.